.st0 { }. https://www.quakeroats.com/products/cookies/breakfast-cookies/oatmeal-raisin In large bowl, beat margarine and sweetener or sugar until creamy. Step 3, Stir in oats. Preheat the oven to 375 degrees F. Spread the walnuts on a rimmed baking sheet and toast, stirring occasionally, until golden and fragrant, about 8 minutes. Add eggs, oatmeal and 9 tablespoons raisin water. Quaker Vanishing Oatmeal Raisin Cookies. They're an easy and delicious treat for the whole family. Lana's Album (Missouri) says: I always add a small cup or 2 of … Heat oven to 350°F. On ungreased cookie sheet, drop dough from a rounded tablespoon about 2 inches apart. Combine the oats, water and salt in a pot and bring to a boil. 1 cup Raisins. 1 tsp Baking soda. I’ve always made them with pecans or almonds, they are the perfect fit! Make a well in the center of the flour mixture and stir in vanilla, egg and melted butter until smooth. https://www.food.com/recipe/vanishing-oatmeal-raisin-cookies-3180 Lightly spray cookie sheet with cooking spray. 1 … (2 sticks) butter, softened 1 cup firmly packed brown sugar 1/2 cup granulated sugar 2 eggs 1 tsp. Cool 1 minute on cookie sheets; remove to wire rack. Loaded with chewy raisins and baked with whole grain Quaker Oats, they're a good source of calcium, iron and fiber. https://www.delish.com/.../vanishing-oatmeal-raisin-cookies-recipe-qkr0212 *Percent Daily Values are based on a 2000 calorie diet. Enable on Amazon Alexa or Google Home and search for recipes by ingredient, seasons, what's new or popular, or whatever you're looking for. Obviously! Reduce to simmer, cover and cook for about 15 minutes until the oats are tender, and the water is absorbed. Enable on Amazon Alexa or Google Home and search for recipes by ingredient, seasons, what's new or popular, or whatever you're looking for. Your daily values may be higher or lower depending on your calorie needs. Bake 8 to 10 minutes or until light golden brown. Drop dough by rounded teaspoonfuls onto cookie sheets. Step 1, Beat shortening, sugars, egg, water and vanilla together until creamy. Add shortening, sugar, eggs and vanilla; beat until smooth, about 2 minutes. Home > Recipes > oatmeal raisin cookies Don't miss our very special Holiday Cookie Recipe Collection with all your holiday favorites! Stir Quaker Oats, floured raisins and walnuts. 3 cup Quaker oats. Subscribe, Quaker® Oats (quick or old fashioned, uncooked), 4 Tablespoon(s) (1/2 stick) margarine, softened, 2 Tablespoon(s) heat-stable sugar substitute equal to 3 tablespoons sugar, 1/4 Cup(s) egg substitute or 2 egg whites, lightly beaten, 1/4 Cup(s) frozen unsweetened apple juice concentrate (thawed). Ingredients: 12 (cinnamon.. egg.. flour.. nutmeg.. raisins.. soda...) https://www.food.com/recipe/diabetic-oatmeal-raisin-cookies-144639 Live out your childhood dream of eating cookies for breakfast with Quaker Oatmeal Raisin Breakfast Cookies. Cream together butter and sugars. Sift together flour, soda, salt, cinnamon and nutmeg into bowl. So relax, and if anyone asks, tell them we said it was all right. Results 1 - 10 of 1,730 for oatmeal raisin cookies . Vanishing Oatmeal Raisin Cookies. 1 cup firmly packed brown sugar. Drop by ... onto an ungreased cookie sheet. Beat it with a beater. Soft and chewy with that trademark homemade flavor, these are the best soft and chewy oatmeal raisin cookies. Vanishing Oatmeal Raisin Cookies Recipe - Quaker Oats Recipe Add flour, baking … Ingredients 1 cup butter or margarine, softened 1‑1/2 cups firmly packed brown sugar 2 eggs 1 teaspoon vanilla 1‑1/2 cups all‑purpose flour 1 teaspoon baking soda 1 teaspoon ground cinnamon 1/2 teaspoon salt 3 cups Large Flake Add egg substitute; beat well. Quaker Vanishing Oatmeal Raisin Cookies. https://www.ourlifetastesgood.com/2020/02/quaker-oatmeal-cookies.html https://www.quakeroats.com/.../vanishing-oatmeal-raisin-cookies Ingredients: 11 (cinnamon .. eggs .. flour .. raisins .. soda .. sugar ...) 2. Add eggs and vanilla, beat well. *Using the OXO cookie scoop, I get about 31-41 cookies, depending how generously I … Preheat oven to 350°F Line an 8×8-inch baking pan with parchment paper (optional, but aids in getting cookies out of pan). I’m not sure how long it’s been around but I would guess at least 60 years? Cool completely. Preheat oven to 350 degree Fahrenheit. Oatmeal. Step 5, Stir this into the butter mixture. Immediately remove from cookie sheet to wire rack. Drop dough by rounded teaspoonfuls onto cookie sheets. fill: #DD2530; Place in resealable freezer-weight plastic bag; seal bag. 1/2 pound margarine or butter, softened. Store tightly covered. In a large bowl, using a spatula, cream together butter, sugar, and salt. baking soda 1 tsp. Cool 1 minute on cookie sheets; remove to wire rack. I remember Grandmother making these ... 2 cups. These chewy cookies taste indulgent but contain whole-grain Quaker Oats, and are an excellent source of iron and calcium, and a good source of … .st0 { Heat oven to 350°F. fill: #DD2530; In a medium-size bowl, combine ... molasses, vanilla and raisins. I grew up making the vanishing oatmeal raisin cookie recipe that’s under the lid of Quaker Oats, so I adapted that recipe in order to create this vegan oatmeal raisin cookie recipe. Ingredients: 11 (cinnamon .. eggs .. flour .. raisins .. soda .. sugar ...) 5. Stir in … https://www.allrecipes.com/.../thin-and-crispy-oatmeal-raisin-cookies Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Calories per serving of Quaker Oats Vanishing Oatmeal Raisin Cookies 34 calories of Butter, salted, (0.33 tbsp) 18 calories of Quaker Oats Old Fashioned, (0.06 cup) 17 calories of Brown Sugar, (0.02 cup, packed) 16 calories of Walnuts, (0.02 cup, chopped) 9 calories of Flour, white, (0.02 cup) 8 calories of Dried Cherries, (0.02 cup) Reviews: 6 # 56821. Loaded with chewy raisins and baked with whole grain Quaker Oats, they're a good source of calcium, iron and fiber. vanilla 1 1/2 cups all-purpose flour 1 tsp. Sugar. Place on baking sheets; freeze until firm. 1 tsp Cinnamon, ground. A 5-star recipe for Quaker Vanishing Oatmeal Raisin Cookies made with margarine or butter, brown sugar, sugar, eggs, vanilla extract, all-purpose flour, baking Your daily values may be higher or lower depending on your calorie needs. This was a very tasty recipe exactly what I was looking for. Well, today I was feeling rebelious and thought I would throw caution to the wind… Fiber One Soft-Baked Cookies, Chocolate Chunk, 6.6 oz 4.6 out of 5 stars 1,106. SAVE, PRINT Add oats and raisins; mix well. Pasta & Grains. Recipe by QuakerOats. Bake 15 to 17 minutes or until firm to the touch and light golden brown. Let the nuts and coconut cool. Add eggs and vanilla; beat well. Subscribe, Quaker® Oats (quick or old fashioned, uncooked), 1/2 Cup(s) (1 stick) plus 6 tablespoons butter, softened. SAVE, PRINT Add combined flour, baking soda, cinnamon, and salt; … Quaker Breakfast Cookies, Oatmeal Raisin and Oatmeal Chocolate Chip Variety Pack, 24 Count 4.4 out of 5 stars 113. https://www.quakeroats.com/cooking-and-recipes/oatmeal-raisin-cookies Whisk together flour, sugar, brown sugar, baking soda, salt and spices in a large … 1/2 tsp Salt. Mix again to combine. https://www.quakeroats.com/cooking-and-recipes/quakers-best-oatmeal-cookies Beat it with a beater. }. Makes about 4 dozen. $2.78. Add 75 gm honey and beat it again. Take one bite and you'll immediately be transported to those soft, delicious oatmeal cookies your mom used to make for after school snacks! Add eggs and vanilla; beat well. Spread the coconut on another rimmed baking sheet and toast, stirring occasionally, until golden brown, about 5 minutes. Stop mixer and scrape sides of the bowl. Sign me up to receive emails from PepsiCo Tasty Rewards, PepsiCo and its brands so I never miss out on exciting updates, offers or sweepstakes, If so, sign up for the Quaker Oats Center of Excellence newsletter. *Percent Daily Values are based on a 2000 calorie diet. Cover the raisins with hot water in a small bowl; set aside. Grind the raisins up with 1 teaspoon of sugar until they are in small pieces--not mush! 2 Eggs. As much as I bake oatmeal cookies, I usually add pretty much anything BUT raisins (walnuts, chocolate chips, cranberries, white chocolate, butterscotch chips, peanut butter chips, M&M's..... not all at once!). Prepare dough as directed; shape into 1-inch balls. No-fuss breakfasts for on-the-go mornings, Yes! Bake for 10 to ... Makes about 4 dozen. Beat ... in oats and raisins; mix well. Add eggs and vanilla; Beat well. No-fuss breakfasts for on-the-go mornings, Yes! Add in the almond milk, cinnamon, vanilla, raisins and maple, and bring back to a boil. Quaker Oats Vanishing Oatmeal Raisin Cookies English Deutsch Español Français Português (Brasil) Italiano Norsk Nederlands Pусский Svensk Dansk 한국어 日本語 中文(简体) 中文(台灣) Step 1, Heat oven to 350°F. Beat ... in oats and raisins; mix well. 3/4 cup Brown sugar, firmly packed. LOW-FAT, LOW-CHOLESTEROL OATMEAL DROP COOKIES . Step 2, Beat together butter and sugars until creamy. OATMEAL RAISIN COOKIES Preheat oven to 350°F. Heat oven to 350 degrees F. In a large bowl, beat margarine and sugars until creamy. Bake for 9 - 10 minutes or until light brown. So relax, and if anyone asks, tell them we said it was all right. Step 4, Drop by teaspoonfuls onto greased cookie sheets. Reply # 65149. Made with brown sugar, vanilla, cinnamon, chewy oats, sweet raisins, and a … 1/2 cup Granulated sugar. QUAKER'S BEST OATMEAL COOKIES Beat together butter and sugars... in oats and walnuts/raisins. Add 75 gm honey and beat it again. Bake 15 to 17 minutes or until firm to the touch and light golden brown. Quaker® and Chef'd have teamed up to deliver everything you need for amazing overnight oats straight to your door. 1 1/2 cup All-purpose flour. Add applesauce, apple juice concentrate and vanilla; beat well. Vanishing Oatmeal Raisin Cookies. Preheat oven to 350 degrees. Rox (Colorado) says: The cookies are great, but I think the amount needs a recount; when I made them I got 3 1/2 dozen, not 4. Allow to cool for 10 minutes in the pot. Refrigerated. Freeze up to 3 months. In... combine water and raisins, then heat until the... tablespoonfuls onto greased cookie sheets. Calories per serving of Quaker Oats Vanishing Oatmeal Raisin Cookies 34 calories of Butter, salted, (0.33 tbsp) 18 calories of Quaker Oats Old Fashioned, (0.06 cup) 17 calories of Brown Sugar, (0.02 cup, packed) 16 calories of Walnuts, (0.02 cup, chopped) 9 calories of Flour, white, (0.02 cup) 8 calories of Dried Cherries, (0.02 cup) … I baked something I seldom do, Oatmeal Raisin Cookies. DIRECTIONS. QUAKER VANISHING OATMEAL RAISIN COOKIES. Chill dough in refrigerator... minutes for chewy cookies, 10 to 11 minutes... removed from the oven. Produce. https://www.quakeroats.com/.../gluten-free-vanishing-oatmeal-cookies Step 4, Whisk together flour, baking soda, cinnamon and salt; stir together until no streaks remain. cinnamon 1/2 tsp. QUAKER VANISHING OATMEAL RAISIN COOKIES : 1/2 lb. Cool 1 minute on cookie sheet; remove to wire rack. QUAKER VANISHING OATMEAL RAISIN COOKIES. Step 3, Add eggs and vanilla; beat well. Heat oven to 350°F. Baking & Spices. But lately I always make them without nuts in case they end up going to school or daycare by mistake. back to 1. Add combined flour, baking soda, cinnamon and salt; mix well. Oatmeal Raisin Cookies are a total blast from the past. In large bowl, beat butter and sugars on medium speed of electric mixer until creamy. 2 eggs. It's hard to find an Cookies can be part of a well-balanced, delicious breakfast – as long as they're Quaker Oatmeal Raisin Breakfast Cookies. Add combined flour, baking soda, cinnamon and salt; mix well. Add egg, vanilla, and 1/4 … A little bit of brown sugar, for the hint of molasses that it adds, and a little bit of white. Only 3 left in stock (more on the way). Heat oven to 350°F. Whisk together flour, sugar, brown sugar, baking soda, salt and spices in a large bowl. Store tightly covered. Heat oven to 350°F. Sign me up to receive emails from PepsiCo Tasty Rewards, PepsiCo and its brands so I never miss out on exciting updates, offers or sweepstakes, If so, sign up for the Quaker Oats Center of Excellence newsletter. ingredients. back to Beat together butter and sugars until creamy. 1/2 cup granulated sugar. Step 2, Stir together flour, salt and soda; add to creamed mixture, blend well. all recipes, SAVE THIS RECIPE Using a rounded tablespoon measure, scoop rounded scoops onto two parchment lined cookie sheets. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Read More 11 ingredients. https://www.epicurious.com/.../quaker-vanishing-oatmeal-raisin-cookies Cream butter and sugars in electric mixer. DIRECTIONS Heat oven to 350 degrees. Cream margarine and sugar. $14.34. salt (optional) 3 cups Quaker Oats (quick or old-fashioned) 1 cup raisins . GRANDMOTHER'S ORIGINAL OATMEAL RAISIN COOKIE. all recipes, SAVE THIS RECIPE Step 5, Bake in preheated moderate oven (350 degrees) for 12 to 15 minutes. Cool slightly, remove from sheet … Add oats and raisins; mix well. Here’s what I used: Flour. Stir in oats and raisins. I honestly don’t think that there is a better version of oatmeal cookies than the vanishing oatmeal cookie recipe. Beat together butter and sugars until creamy. Drop by heaping teaspoonfuls onto greased cookie sheets. 1 cup (2 sticks) butter 1 cup firmly packed brown sugar 1/2 cup granulated sugar 2 eggs 1 teaspoon vanilla 1 ½ cups all purpose flour 1 teaspoon baking soda 1 teaspoon cinnamon ½ teaspoon salt 3 cups Quaker Oats 1 cup raisins. Quaker Oatmeal Raisin Cookies Recipe without Brown Sugar In a bowl add 155 gm butter and 175 gm breakfast sugar. Oatmeal raisin cookies below before they hit the oven: My girls love these cookies, and so do their friends. 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